Turn oven up high… like 425 (all ovens are different)
Place frozen pizza directly on top rack, or on pizza stone (must be preheated)
It’s OK to put pizza in while oven preheats (if you don’t have a pizza stone)
Pizza is ready when the cheese in center is melted and the crust is crispy
TIP …add fresh or sautéed vegetables..
Remove from oven, let it sit for a few of minutes, then cut and serve
***its a good idea to put a sheet pan on the bottom rack to catch any dripping cheese!